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The Experience at The Three Peacocks

The Three Peacocks is a unique culinary experience in San Francisco. Our modern Seafood Restaurant opened back in 2000 with the kitchen as the focal point. The menu is created by a world-renowned chef, with inspiration drawn from local cuisine, seasonal ingredients, and personal experiences. We are proud to have received prestigious awards and critical acclaim, but we’re most proud of giving our guests unforgettable memories.

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